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Description
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Details
Topping eight feet, with gorgeous butter-yellow flowers that ripen into the plant's signature seed-filled pods, okra has a long association with foodways in the American South. But as Willis shows, okra is also an important ingredient in cuisines across Africa, Asia, and Latin America. Featuring gardening tips, a discussion of heirloom varieties, and expert cooking directions (including a list of "top ten slime-busting tips"),
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Kindle Book
- Release date: October 4, 2024
OverDrive Read
- Release date: October 4, 2024
Open PDF ebook
- File size: 1215 KB
- Release date: October 4, 2024
Topping eight feet, with gorgeous butter-yellow flowers that ripen into the plant's signature seed-filled pods, okra has a long association with foodways in the American South. But as Willis shows, okra is also an important ingredient in cuisines across Africa, Asia, and Latin America. Featuring gardening tips, a discussion of heirloom varieties, and expert cooking directions (including a list of "top ten slime-busting tips"),

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Details
Publisher:
The University of North Carolina Press
Kindle Book
Release date: October 4, 2024
OverDrive Read
Release date: October 4, 2024
Open PDF ebook
File size: 1215 KB
Release date: October 4, 2024
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Creators
- Virginia Willis - Author
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Formats
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Languages
English
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